[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.hifol.sk\/pripravte-si-puding-ktory-nie-je-z-prasku\/#Article","mainEntityOfPage":"https:\/\/www.hifol.sk\/pripravte-si-puding-ktory-nie-je-z-prasku\/","headline":"Pripravte si puding, ktor\u00fd nie je z pr\u00e1\u0161ku","name":"Pripravte si puding, ktor\u00fd nie je z pr\u00e1\u0161ku","description":"Ja si puding pripravujem z\u00e1sadne s\u00e1m. Ide o\u00a0moju ob\u013e\u00faben\u00fa sladkos\u0165 a\u00a0ke\u010f\u017ee b\u00fdvam \u010falej od obchodu, nie v\u017edy sa mi chcelo [&hellip;]","datePublished":"2019-10-02","dateModified":"2019-10-02","author":{"@type":"Person","@id":"https:\/\/www.hifol.sk\/author\/#Person","name":"","url":"https:\/\/www.hifol.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/3c4e99fa9a9806cd5e8fd7cac6ca73ff5bbf5f3ee309e1745415eebd31482909?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/3c4e99fa9a9806cd5e8fd7cac6ca73ff5bbf5f3ee309e1745415eebd31482909?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"hifol.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.hifol.sk\/wp-content\/uploads\/img_a307723_w16763_t1572194196.jpg","url":"https:\/\/www.hifol.sk\/wp-content\/uploads\/img_a307723_w16763_t1572194196.jpg","height":0,"width":0},"url":"https:\/\/www.hifol.sk\/pripravte-si-puding-ktory-nie-je-z-prasku\/","about":["V\u00fdrobky"],"wordCount":374,"articleBody":"Ja si puding pripravujem z\u00e1sadne s\u00e1m. Ide o\u00a0moju ob\u013e\u00faben\u00fa sladkos\u0165 a\u00a0ke\u010f\u017ee b\u00fdvam \u010falej od obchodu, nie v\u017edy sa mi chcelo po neho beha\u0165. Preto som si ho za\u010dal pripravova\u0165 tak, ako sa m\u00e1, teda z\u00a0\u010derstv\u00fdch surov\u00edn. Chcete vedie\u0165, ako tak\u00fdto puding pripravi\u0165? Nie je to ni\u010d \u0165a\u017ek\u00e9.\u00a0Potrebujete len p\u00e1r vec\u00ed \u00a0Suroviny na pr\u00edpravu pudingu, dostanete v\u00a0ka\u017edom obchode, nie s\u00fa drah\u00e9 a\u00a0navy\u0161e si ich m\u00f4\u017eete zaobstara\u0165 aj do z\u00e1soby. V\u00e4\u010d\u0161ina z\u00a0nich je toti\u017e trvanliv\u00e1.\u00a0Budete potrebova\u0165\t\tKakao \u2013 \u010d\u00edm kvalitnej\u0161ie, t\u00fdm lep\u0161ie\t\tVanilkov\u00fd cukor (ak na to m\u00e1te, tak i\u00a0vanilkov\u00fd struk, ale ten nie je nutn\u00fd)\t\tKry\u0161t\u00e1lov\u00fd cukor\t\tMlieko\t\tKukuri\u010dn\u00fd alebo zemiakov\u00fd \u0161krob\t\tTo, \u010do do pudingu radi prihadzujete\u00a0Za\u010d\u00edname!\u00a0Pr\u00edprava origin\u00e1l pudingu je naozaj ve\u013emi r\u00fdchla a\u00a0jednoduch\u00e9. Nasleduj\u00faci recept je ur\u010den\u00fd na liter mlieka. Ak by ste si chceli urobi\u0165 v\u00e4\u010d\u0161ie alebo men\u0161ie mno\u017estvo pudingu, tak si pomery prisp\u00f4sobte pod\u013ea seba.Najprv nalejte tri\u0161tvrte litra mlieka do hrnca a\u00a0nechajte ho zohrieva\u0165 na miernom plameni. Medzit\u00fdm si v\u00a0\u0161tvr\u0165 litri mlieka rozmie\u0161ajte dve ly\u017eice kakaa. Ja osobne do neho prid\u00e1vam tri ve\u013ek\u00e9 ly\u017eice kry\u0161t\u00e1lov\u00e9ho cukru a\u00a0e\u0161te jedno vrec\u00fa\u0161ko vanilkov\u00e9ho cukru. Vy si v\u0161ak svoj puding osla\u010fte pod\u013ea toho, ako sladk\u00e9 veci m\u00e1te radi. Ak dr\u017e\u00edte di\u00e9tu, tak m\u00f4\u017eete pokojne pou\u017ei\u0165 aj niektor\u00e9 z\u00a0umel\u00fdch sladidiel alebo t\u00fdch pr\u00edrodn\u00fdch, ktor\u00e9 neobsahuj\u00fa sacharidy, tak\u017ee napr\u00edklad st\u00e9via.\u00a0\u010ealej si asi v\u00a0decilitri studenej vody, rozmie\u0161ajte dve ly\u017ei\u010dky \u0161krobu. Do zohriateho mlieka na spor\u00e1ku najprv prilejte mlieko s\u00a0kakaom a\u00a0ke\u010f bude mlieko op\u00e4\u0165 hor\u00face, tak pou\u017eite rozpusten\u00fd \u0161krob. Nezab\u00fadajte st\u00e1le mie\u0161a\u0165. Ak by v\u00e1m puding ani po troch min\u00fatach dostato\u010dne nezhustol, pridajte e\u0161te tro\u0161ku \u0161krobu. V\u0161etok \u010fal\u0161\u00ed postup je \u00faplne rovnak\u00fd, ako pri klasickom pudingu. Teda, nalejte ho do poh\u00e1rikov alebo mi\u0161ti\u010diek a\u00a0nechajte vychladn\u00fa\u0165.                                                                                                                                                                                                                                                                                                                                                                                                "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pripravte si puding, ktor\u00fd nie je z pr\u00e1\u0161ku","item":"https:\/\/www.hifol.sk\/pripravte-si-puding-ktory-nie-je-z-prasku\/#breadcrumbitem"}]}]